Baking for brunch . . . I recently whipped up a batch of lemon poppy seed muffins. They were fluffy, flavorful and filled my kitchen with the sweetest citrus meets almond-y aroma. And, the light glaze with bits of lemon…
Pumpkin Spice Baked Donuts
Pumpkin spice baked donuts . . . Looking to make an easy treat? These donuts call for a few pantry staples and take just 30 minutes to bake. Plus, they’re covered in spiced glaze + cinnamon-sugar. It’s time to pour a…
30 Minute Honey Walnut Granola
Honey walnut granola in under 30 minutes . . . I’m a big fan of breakfast and love my fair share of granolas. This recipe is a top contender because the ingredient list is minimal, and it only calls for 20-25 minutes…
Dinner Party Popovers
Popovers for dinner parties . . . When I want to wow my crowd, I bake a batch of these.
My Dad’s Homemade Pear Jam
Homemade pear jam . . . My dad and I have a lot of things in common–like our love of fresh fruit spread.
Wild Rice Salad
Craving something light? This wild rice salad combines a few of my favorite things–baby spinach, dried cranberries, toasted almonds and freshly shaved parmesan cheese.
